Tallahassee, FL –
The Florida Department of Health and the Florida Department of Agriculture and
Consumer Services are partnering to offer the “Healthy, Fast, ‘Fresh from
Florida’ Challenge,” part of the World Food Championship. The competition is
open to Florida residents. Three finalists will be invited to cook their
healthy recipes live at the World Food Championship on Friday, Nov. 6, in
Kissimmee for a chance to win $2,500.
“Healthy
cooking doesn’t have to be a time-consuming effort,” said State Surgeon General
and Secretary of Health Dr. John Armstrong. “This challenge shows just how easy
it is to put together a healthy meal fast and how the healthy food choice can
become the easy choice for families in the Sunshine State.”
“This competition provides a fun way for
Floridians to engage in making good dietary decisions, which improves health
and gives children the fuel they need to excel in the classroom,” stated
Commissioner of Agriculture Adam H. Putnam. “Florida’s agriculture industry
provides an abundance of healthy foods that people can find at their local
grocery stores - just look for the ‘Fresh From Florida’ label.”
Floridians
18 and older are invited to submit their healthy recipes online at
worldfoodchampionships.com/florida. All recipe submissions must meet the
following requirements:
- Use no salt added or low sodium products;
- Be 500 calories or fewer;
- Include food items of at least three colors;
- Contain at least two “Fresh From Florida” fruits or vegetables;
- Contain one source of protein – plant or animal sources;
- Take no more than five minutes to cook, excluding prep time; and
- Must be original, titled and include a picture.
The
three contestants chosen will compete at the live event for the chance to win
$2,500, $1,000 or $500.
For
more information on the World Food Championship, visit the event webpage.
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